Weekly Specials

    • Fancy Brunch

      Three Course Fancy Brunch Saturdays and Sundays | 11:00AM - 3PM | $45 | Includes: A glass of G.H. Mumm Champagne or Apple Cider Mimosa | Runs through January 27th 

    • First Course

      First Course (Choice of):

      Potato Latkes

      smoked salmon • dill crème fraiche • caviar


      lemon curd • mascarpone • mint

    • Second Course

      Crab Cake “Benedict”

      poached egg • asparagus • lobster sauce

      Avocado Toast

      griddled sour dough • sunny egg • pickled red onion
      • pistachio • olive oil • caviar

    • Third Course

      Crème Brûlée

      fresh raspberries • lavender mint

      Chocolate Marquise

      cranberry pomegranate compote • cherry syrup

(g) Gluten Free, (v) Vegetarian

* consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Please inform your server if any person in your party has a food allergy.

An 18% gratuity will be added to parties of six or more. Subject to 7% Massachusetts meal tax.

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